Next, milk is poured to the third black line. For instance, to make a 16-ounce grande iced drink, 3 pumps of syrup go into the bottom of the cup. The first step to make an iced caramel macchiato is to pump vanilla syrup into a cold cup. That’s right, vanilla syrup goes into the cup first, followed by milk and so on. Incidentally, this list is also the order the ingredients go into the cup. Here are the ingredients Starbucks baristas use to make an iced caramel macchiato. Starbucks Iced Caramel Macchiato Ingredients We combine our rich, full-bodied espresso with vanilla-flavored syrup, milk and ice, then top it off with a caramel drizzle for an oh-so-sweet finish. So in the case of an iced caramel macchiato, the drink is marked on top with sweet caramel drizzle. And creamy caramel sauce (not syrup) goes on top.Īs a matter of fact, macchiato means marked in Italian. Did you know that?Īctually, the drink itself has vanilla syrup in it.
The first time I ever had a Caramel Macchiato from Starbucks, I was surprised to find out that it didn’t actually contain caramel syrup in the drink. How Starbucks Makes Iced Caramel Macchiatos It’s easy to make a copycat Starbucks iced caramel macchiato at home with this recipe. To make this Starbucks copycat iced caramel macchiato all you need are a few ingredients and a couple minutes.įirst, I’ll show you exactly how Starbucks makes this iced espresso drink and then I’ll show you the measurements you need to make this beautifully layered drink right in your own kitchen.
#ICED CARAMEL MACCHIATO HOW TO#
I can’t wait to show you how to put together this macchiato just like a barista. Every sip of the perfectly delineated layers in this drink brings together sweet vanilla, creamy milk, bold espresso coffee and rich caramel.Īt first glance, it may seem complicated to make at home. Jump to Recipe What is an Iced Caramel Macchiato?Ī Starbucks Iced Caramel Macchiato is one of their most popular drinks.
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